Basic Cookie Icing Recipe
Baking and Desserts • Scandinavian
Description
This is a basic recipe. Depending on the flavor you want to achieve, you can add: alcohol (in this case, 1 tablespoon of milk is replaced with a liquid ingredient), spices, or vanilla. If you need a lemon-flavored icing, it's better to replace the milk with 3 tablespoons of hot water and 2 tablespoons of lemon juice.
Ingredients
- Milk 5 teaspoons
- Powdered Sugar 10 oz
Step-by-Step Guide
Step 1
Add the hot milk to the powder and whisk with a wooden spoon until smooth.
Step 2
While the glaze is still warm, apply it to the cookies or gingerbread and let it set.
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