Basel Brunsli

Basel Brunsli

Baking and Desserts • World

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Time 30 minutes
Ingredients 6
Servings 6

Description

Basel Brunsli

Ingredients

  • Chopped almonds 20 oz
  • Powdered Sugar 15 oz
  • Cinnamon 1 teaspoon
  • Chocolate 5 oz
  • Egg white 4 pieces
  • Kirsch 1 tablespoon

Step-by-Step Guide

Step 1

Peel the almonds and grind them with the chocolate as finely as possible. Whip the egg whites and sugar into a thick foam. While continuing to whip, gradually add the sugar and cherry liqueur. Finally, slowly incorporate the chocolate, cinnamon, and almonds.

Step 2

Mix the dough well, roll it out, cut it using cookie cutters, and bake at a very low temperature.

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