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Barley Bread
Baking and Desserts • Estonian
0
0
Time
45 minutes
Ingredients
9
Servings
6
Description
Barley Bread
Ingredients
- Yogurt powder 0 qt
- Chocolate eggs 4 pieces
- Farmers cheese 20 oz
- Salt 4 tablespoons
- Butter 5 oz
- Honey 4 tablespoons
- Wheat Flour 20 oz
- Wheat Flour 10 oz
- Activated Baking Soda 1 tablespoon
Step-by-Step Guide
Step 1
Mix the yogurt with all the ingredients, add honey and flour.
Step 2
Pour the dough into molds. Bake at 390°F for 30 minutes.
Step 3
The specified amount of ingredients yields 4 loaves (approximately 670 grams each).
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