Banana Muffins

Banana Muffins

Baking and Desserts • American

0
0
Time 30 minutes
Ingredients 6
Servings 5

Description

One serving of two muffins (each 40 g) contains: 144 kcal / 4.8 g protein / 2.8 g fat / 24 g carbohydrates.

Ingredients

  • Bananas 5 oz
  • Glutinous Rice Flour 0 oz
  • Chicken Egg 1 piece
  • Baking Powder ½ teaspoon
  • Natural Yogurt 0 oz
  • Vanillin a pinch

Step-by-Step Guide

Step 1

Take the egg and yogurt out of the refrigerator in advance to let them warm to room temperature.

Step 2

Mix all the ingredients, pour into molds, and bake in a preheated oven at 355°F for 20–25 minutes.

Cooked This Dish? Share Your Creation!

Snap a photo and let your culinary masterpiece inspire others.

Users Photos

No photos yet. Be the first to share!

Comments

Please log in to leave a comment.

No comments yet. Be the first to comment!