Banana Crumble
Baking and Desserts • American
Description
Enjoy your meal! Chef John Smith
Ingredients
- Bananas 25 oz
- All-purpose flour 5 oz
- Granulated sugar 5 oz
- Chocolate Chips 5 oz
- Butter 5 oz
- Dark chocolate (55%) 0 oz
- Chopped Walnuts 0 oz
- Lemon 1 piece
- Salt a pinch
Step-by-Step Guide
Step 1
Preheat the oven to 390°F.
Step 2
Mix the flour and butter until large crumbs form. Add 75 g of sugar, walnuts, and chocolate chips to this mixture.
Step 3
Peel and slice the bananas. Evenly distribute half of them at the bottom of a baking dish. Drizzle with lemon juice and sprinkle with zest.
Step 4
Top with the remaining sugar and grated chocolate. Then layer the remaining bananas evenly on top.
Step 5
Spread the crumb mixture over the top, gently pressing it onto the bananas. Bake for 35-40 minutes until lightly golden.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!