Banana Blueberry Bread
Baking and Desserts • European
Description
Banana Blueberry Bread
Ingredients
- Buttermilk 5 fl oz
- Brown Sugar 5 oz
- Large eggs 2 pieces
- Vegetable Oil 0 fl oz
- Bananas 3 pieces
- Coarsely Ground Rye Flour 5 oz
- Wheat Flour 5 oz
- Baking Powder 0 oz
- Ground Cinnamon 0 oz
- Salt 0 oz
- Activated Baking Soda 0 oz
- Ground Nutmeg 0 oz
- Fresh Berries 5 oz
Step-by-Step Guide
Step 1
Preheat the oven to 375°F. Grease a loaf pan approximately 23x13 cm.
Step 2
In a large bowl, mix the buttermilk, sugar, vegetable oil, and eggs. Then fold in the peeled and mashed bananas.
Step 3
In another bowl, combine both flours, baking powder, cinnamon, baking soda, salt, and nutmeg.
Step 4
Mix the dry ingredients with the egg mixture. Then add the blueberries and gently fold them in.
Step 5
Pour the batter into the pan and bake for 50–60 minutes until cooked through and golden brown.
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