Avocado with Lime Juice and Soy Sauce
Snacks • European
Description
Avocado with Lime Juice and Soy Sauce
Ingredients
- Avocado 1 piece
- Olive Oil 1 tablespoon
- Lime Juice 1 tablespoon
- Soy Sauce 1 tablespoon
- Ground Black Pepper to taste
- Black Salt to taste
Step-by-Step Guide
Step 1
Cut the avocado in half and carefully score each half to the skin with a table knife, ensuring the skin remains intact.
Step 2
In a small bowl, mix the olive oil, lime juice, and soy sauce (variations are possible: in summer, it's better to use lime juice, and in winter, lemon juice; soy sauce can be replaced with balsamic vinegar if you prefer).
Step 3
Pour the mixture over the avocado and evenly distribute it across all the 'cells'.
Step 4
Add salt and pepper to taste.
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