No Image Available
Apple Soup with Rosehip Broth
Soups • Russian
0
0
Time
30 minutes
Ingredients
6
Servings
4
Description
Apple Soup with Rosehip Broth
Ingredients
- Apple 5 oz
- Sugar 0 oz
- Fresh Rose Hips 0 oz
- Cinnamon 0 oz
- White bread 0 oz
- Water 15 fl oz
Step-by-Step Guide
Step 1
Pour boiling water over the rosehips, cover with a lid, and boil for 5 minutes, then let it steep for 3–5 hours. After that, strain the mixture, add sugar and cinnamon, bring to a boil, add finely chopped or grated apples, and cool.
Step 2
Cut the bread into small cubes, toast in the oven, and serve with the soup.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!