
Apple Pie with Kefir
Baking and Desserts • Russian
Description
Apple Pie with Kefir
Ingredients
- Sugar 20 oz
- Chocolate eggs 6 pieces
- Butter 5 oz
- Kefir 10 fl oz
- Wheat Flour 10 oz
- Vanilla salt to taste
- Activated Baking Soda 1 teaspoon
- Antonovka apples 0 lbs
Step-by-Step Guide
Step 1
Beat the egg yolks with 300 g of sugar, add kefir, melted butter, flour, baking soda, and vanilla.
Step 2
Prepare the meringue: beat the egg whites with 300 g of sugar and vanilla.
Step 3
Place the batter in a deep baking dish, top with grated apples, and then add the meringue. Bake in the oven at a low temperature until the meringue is fully cooked.
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