Apple Chocolate Pie
Baking and Desserts • World
Description
Apple Chocolate Pie
Ingredients
- Apple 5 pieces
- Pear 1 piece
- Cocoa Powder 1 tablespoon
- Liquid dark chocolate 5 oz
- Orange juice concentrate 15 fl oz
- Wheat Flour 5 oz
- Whole egg 2 pieces
- Chicken Egg 1 piece
- Cream 22% 5 fl oz
- Orange zest 0 oz
- Cinnamon to taste
- Salt to taste
- Butter 5 oz
- Chopped almonds 4 tablespoons
- Vanilla salt ½ tablespoon
- Sugar ½ cup
Step-by-Step Guide
Step 1
Mix the butter with salt, egg yolk, sugar, and flour. Add 1 tablespoon of water. Grease the baking tray with butter. Spread and evenly distribute the dough. Prick with a fork and place in the freezer for 15–20 minutes. Meanwhile, preheat the oven to 390°F. Peel and slice the pear and apples.
Step 2
Beat the yolk and egg, cocoa, walnuts, cream, zest, juice, cinnamon, and vanilla. Grate the chocolate over the chilled dough, arrange the apple and pear slices on top, and pour the cream over it. Bake in the oven for 30–40 minutes.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!