Apple Charlotte with Nuts and Cinnamon
Baking and Desserts • Author's
Description
Apple Charlotte with Nuts and Cinnamon
Ingredients
- Apple 6 pieces
- Wheat Flour 1 cup
- Sugar 1 cup
- Chicken Egg 3 pieces
- Cinnamon 1 tablespoon
- Baking Powder 1 teaspoon
- Margarine 0 oz
- Nuts 0 oz
Step-by-Step Guide
Step 1
Place the baking dish in the preheated oven.
Step 2
Beat the three eggs until frothy, add sugar, flour, and beat for another 5-7 minutes.
Step 3
Add vanilla, cinnamon, and baking powder. Mix thoroughly.
Step 4
Add diced apples.
Step 5
Grease the warmed dish with margarine and sprinkle with nuts or flour on top.
Step 6
Pour the batter into the dish and place in the oven for 35 minutes.
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