
Apple and Mandarin Charlotte
Baking and Desserts • German
Description
Apple and Mandarin Charlotte
Ingredients
- Mandarins 3 pieces
- Apple 2 pieces
- Wheat Flour 5 oz
- Sugar 5 oz
- Farm fresh eggs 4 pieces
- Activated Baking Soda ½ teaspoon
- Salt a pinch
- Vegetable Oil 0 fl oz
Step-by-Step Guide
Step 1
First, wash the apples, peel the mandarins, cut everything into pieces, and place them in a greased baking dish.
Step 2
In a deep bowl, mix 4 eggs, 120 g of flour, 200 g of sugar, salt, and baking soda, whisking until smooth.
Step 3
Now we need to pour the resulting batter into the dish and wait for it to spread evenly.
Step 4
Bake in the oven at 355°F for 30-40 minutes.
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