American Cookies
Baking and Desserts • American
Description
Shaping the cookies is not necessary—they will flatten out on their own while baking. If you use less flour, they will turn out thinner.
Ingredients
- Chicken Egg 1 piece
- Butter 5 oz
- Sugar 0 oz
- Brown Sugar 0 oz
- Vanilla salt 1 tablespoon
- Baking Powder a pinch
- Wheat Flour 5 oz
Step-by-Step Guide
Step 1
Beat the butter and sugar with a mixer for about 5 minutes.
Step 2
Add the egg (whisk well).
Step 3
Then add the flour with baking soda and the filling.
Step 4
Spoon the dough onto the parchment paper.
Step 5
Bake for about 20 minutes at 355°F.
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