American Chocolate Cookies
Baking and Desserts • American
Description
American Chocolate Cookies
Ingredients
- Wheat Flour 10 oz
- Salt 1 tablespoon
- Activated Baking Soda ½ spoons
- Butter 10 oz
- Brown Sugar 10 oz
- Sugar 0 oz
- Chicken Egg 2 pieces
- Vanilla extract 1 tablespoon
- Chocolate 15 oz
- Walnuts 10 oz
Step-by-Step Guide
Step 1
Preheat the oven to 180 °C. In a medium bowl, whisk together the flour, salt, and baking soda.
Step 2
Using a mixer, beat the butter and sugar on medium speed until fluffy, about 2-3 minutes.
Step 3
Add the eggs one at a time, then the vanilla. Reduce the speed to low and gradually add the flour and nuts.
Step 4
Place two tablespoons of the mixture on a baking sheet, keeping them separate from each other, and top each cookie with chocolate.
Step 5
Bake for about 12-15 minutes.
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