
Almond Flour and Cottage Cheese Bread
Baking and Desserts • European
Description
The bread made using this recipe is very delicious! Yes, it is different from wheat bread; it has a different texture and taste, but trust me, it is wonderful.
Ingredients
- Cottage cheese 5 oz
- Almond 0 oz
- Chocolate eggs 2 pieces
- Psyllium 0 oz
- Baking Powder ½ teaspoon
- Ocean salt a pinch
- Toasted Sesame 1 tablespoon
Step-by-Step Guide
Step 1
Place the cottage cheese in a deep bowl.
Step 2
Add the eggs.
Step 3
Then add the almond flour.
Step 4
Add the psyllium.
Step 5
Add the baking powder.
Step 6
Add salt.
Step 7
Mix thoroughly.
Step 8
Shape into a loaf and transfer to a baking sheet lined with parchment paper.
Step 9
Sprinkle with sesame seeds.
Step 10
Send to a preheated oven at 355°F.
Step 11
After 40 minutes, remove and let cool. Done!
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!