Almond Flour and Cottage Cheese Bread

Almond Flour and Cottage Cheese Bread

Baking and Desserts • European

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Time 50 minutes
Ingredients 7
Servings 1

Description

The bread made using this recipe is very delicious! Yes, it is different from wheat bread; it has a different texture and taste, but trust me, it is wonderful.

Ingredients

  • Cottage cheese 5 oz
  • Almond 0 oz
  • Chocolate eggs 2 pieces
  • Psyllium 0 oz
  • Baking Powder ½ teaspoon
  • Ocean salt a pinch
  • Toasted Sesame 1 tablespoon

Step-by-Step Guide

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Step 1

Place the cottage cheese in a deep bowl.

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Step 2

Add the eggs.

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Step 3

Then add the almond flour.

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Step 4

Add the psyllium.

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Step 5

Add the baking powder.

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Step 6

Add salt.

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Step 7

Mix thoroughly.

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Step 8

Shape into a loaf and transfer to a baking sheet lined with parchment paper.

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Step 9

Sprinkle with sesame seeds.

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Step 10

Send to a preheated oven at 355°F.

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Step 11

After 40 minutes, remove and let cool. Done!

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