Almond Cookies with Whole Almonds
Baking and Desserts • Italian
Description
Almond Cookies with Whole Almonds
Ingredients
- Chopped almonds 5 oz
- Sugar 5 oz
- Egg white 5 pieces
Step-by-Step Guide
Step 1
First, beat the cold egg whites. Then add the sugar and continue beating.
Step 2
Next, add the ground almonds to the beaten egg whites.
Step 3
Gently mix the dough until smooth.
Step 4
Using a spoon, place small portions of the dough onto a baking sheet lined with parchment paper. You can decorate each future cookie with a blanched almond. To do this, dip the almonds in boiling water for 2–3 minutes.
Step 5
Bake the cookies at 300°F for about 30–35 minutes.
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