Young Cabbage Salad with Ham

Ingredients

• White Cabbage 5 oz
• Egg white 4 pieces
• Mayonnaise 5 oz
• Ham 5 oz
• Onion 1 head
• Dill 0 oz
• Parsley 0 oz

Step-by-Step Guide

Step 1

Prepare the necessary ingredients.

Step 2

Boil the eggs for 10 minutes. Add a pinch of salt to the water beforehand. Pour cold water over the boiled eggs.

Step 3

Finely chop the cabbage.

Step 4

Cut the ham into small strips.

Step 5

Peel the cooled eggs and cut them into strips.

Step 6

Peel the onion and cut it into small strips.

Step 7

Wash the dill and parsley thoroughly under running water, dry them, and chop finely.

Step 8

Wash the cucumber well and cut it into strips.

Step 9

Add mayonnaise to all the chopped ingredients.

Step 10

Mix all the ingredients in a suitable bowl.