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Whiskey Cocktail with Marinated Cherries on Skewers

Drinks • Author's

0
0
Time 5 minutes
Ingredients 6
Servings 4

Description

Whiskey Cocktail with Marinated Cherries on Skewers

Ingredients

  • Water 5 fl oz
  • Frozen Cherimoya Fruits 24 pieces
  • Irish Whiskey 5 fl oz
  • Sugar 5 oz
  • Kirsch 0 fl oz
  • Lemon 1 piece

Step-by-Step Guide

Step 1

Use a fruit knife to cut the lemon peel into thin strips.

Step 2

Place the cherries in a bowl. In a saucepan, mix the water and sugar, bring to a boil, and pour over the cherries. Cover and leave in the refrigerator overnight.

Step 3

On 6 wooden skewers, thread 4 cherries each.

Step 4

In a shaker, pour in 6 tablespoons of whiskey, 3 tablespoons of Kirsch, and 4.5 teaspoons of cherry syrup. Add ice. Shake and strain into 3 whiskey glasses. Repeat once more.

Step 5

In each glass, place a skewer with cherries and 2-3 strips of lemon peel.

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