
Watermelon-Raspberry Tini Cocktail
Drinks • European
Description
Recipe by John Smith, head bartender at popular American restaurants.
Ingredients
- Watermelon 5 oz
- Raspberry leaves 20 pieces
- Gingerbread-flavored syrup 0 fl oz
- Vodka 0 fl oz
- Orange bitters 0 fl oz
- Meyer Lemon Juice 0 fl oz
Step-by-Step Guide
Step 1
Remove the seeds and rind from the watermelon, then blend it in a blender until smooth.
Step 2
Mix the chopped watermelon flesh with the other ingredients.
Step 3
Strain the resulting mixture through a fine sieve into a cocktail glass and garnish with fresh watermelon.
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