Watermelon and Radish Salad

Ingredients

• Watermelon 15 oz
• Radish 5 oz
• Basil 2 sprigs
• Fresh Mint 2 sprigs
• Feta cheese 0 oz
• Mild Chili Spice ½ pieces
• Lime ½ pieces
• Olive Oil 0 fl oz
• Salt to taste
• Ground Black Pepper to taste
• White Balsamic Cream to taste

Step-by-Step Guide

Step 1

Prepare all the ingredients. Thinly slice the radishes.

Step 2

Soak in cold water for 5 minutes. This will make it crunchier.

Step 3

Remove the seeds from the chili.

Step 4

Finely chop.

Step 5

Zest the lime.

Step 6

Squeeze the juice.

Step 7

Mix the olive oil, chili, lime zest, and lime juice, then season with salt and pepper.

Step 8

Remove the rind from the watermelon. Cut the watermelon into small slices. Alternatively, you can use a knife to create a more decorative cut.

Step 9

Combine the radishes and watermelon with the dressing and arrange on a plate.

Step 10

Sprinkle with crumbled feta cheese on top.

Step 11

Garnish with mint and basil leaves.

Step 12

Drizzle with balsamic sauce and serve.