Warm Green Tomato Salad

Warm Green Tomato Salad

Salads • World

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Time 4 hours 30 minutes
Ingredients 9
Servings 4

Description

Warm Green Tomato Salad

Ingredients

  • Mixed tomatoes of different colors 0 lbs
  • Onion 20 oz
  • Carrot 20 oz
  • Sugar 5 oz
  • Vinegar essence 1 tablespoon
  • Vegetable Oil 5 fl oz
  • Salt 1 tablespoon
  • Green peppercorns 5 pieces
  • Bay leaf 1 piece

Step-by-Step Guide

Step 1

Slice the tomatoes into wedges. Grate the carrot on a coarse grater. Cut the onion into half-rings. Mix everything in an enameled pot, add salt, and let it sit for 4 hours. The salad mixture should release liquid, which needs to be drained to remove the excess bitterness of the green tomatoes.

Step 2

In another pot, prepare the dressing for the salad. To do this, mix the oil and sugar, add vinegar, pepper, bay leaf, and bring to a boil.

Step 3

Pour the dressing over the salad mixture and simmer for 15 minutes after boiling on low heat.

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