Warm Duck Salad
Salads • World
Description
Warm Duck Salad
Ingredients
- Pineapple 10 oz
- Tomatoes 3 pieces
- Lemon 1 piece
- Oranges 2 pieces
- Sugar 1 teaspoon
- Green Butter 5 oz
- Cream 3 tablespoons
- Soy Sauce 1 tablespoon
- Salt to taste
Step-by-Step Guide
Step 1
Slice the duck fillet and sauté it with olive oil and soy sauce.
Step 2
Cut the flesh of the pineapple, orange, and tomato into cubes. Add the warm duck fillet.
Step 3
Slightly warm the cream and mix it with the soy sauce. Add salt and sugar.
Step 4
Place the fruit and meat mixture on the lettuce leaves and drizzle with the creamy sauce.
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