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Vegetables in Lavash with Sour Cream Sauce
Sandwiches • European
0
0
Time
15 minutes
Ingredients
9
Servings
2
Description
Vegetables in Lavash with Sour Cream Sauce
Ingredients
- Armenian Lavash 2 pieces
- Green Butter 0 oz
- Potato 1 piece
- Courgette 1 piece
- Orange Bell Peppers 1 piece
- Sour Cream 0 oz
- Garlic to taste
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
For the sauce, add chopped parsley, pressed garlic, salt, and spices to the sour cream, and mix well.
Step 2
Lay the pre-cut vegetables on a sheet of lavash, drizzle with sauce, and roll it up. Serve cold.
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