low calorie
Vegetable Salad with Turkey
Salads • European
0
0
Time
10 minutes
Ingredients
6
Servings
2
Description
Vegetable Salad with Turkey
Ingredients
- Turkey breast fillet 10 oz
- Arugula 0 oz
- Cherry Tomatoes 5 oz
- Cucumbers 5 oz
- Olive Oil 0 fl oz
- Red Onion 0 oz
Step-by-Step Guide
Step 1
Boil or steam the turkey breast fillet.
Step 2
Finely chop the cucumbers, dice the onion, cut the cherry tomatoes in half, and tear or chop the arugula.
Step 3
Dress the salad with olive oil, and season with salt and pepper to taste.
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