low calorie
Vegan Salad with Rice Noodles and Sesame Dressing
Salads • Thai
0
0
Time
30 minutes
Ingredients
13
Servings
2
Description
You can use glass noodles instead of rice noodles.
Ingredients
- Rice Noodles 0 oz
- Carrot 1 piece
- English Cucumbers 1 piece
- Red Cabbage 1 cup
- Green Onion to taste
- Ginger to taste
- Sesame Seeds 1 tablespoon
- Chuka Salad 0 oz
- Honey ½ tablespoon
- Sesame Oil ½ tablespoon
- Refined Oil ½ tablespoon
- Soy Sauce 2 tablespoons
- Sriracha 1½ tablespoons
Step-by-Step Guide
Step 1
Boil the noodles, grate the ginger.
Step 2
For the dressing, mix ginger, honey, sesame oil, neutral oil, soy sauce, and sriracha.
Step 3
Chop the carrot, cucumber, cabbage, and green onion.
Step 4
Mix all the ingredients.
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