Tuna Salad with Cucumber

Tuna Salad with Cucumber

Salads • Mediterranean

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Time 20 minutes
Ingredients 6
Servings 2

Description

Tuna Salad with Cucumber

Ingredients

  • Canned tuna in its own juice 1 can
  • Romaine lettuce 0 oz
  • Chocolate eggs 2 pieces
  • Herbs 0 oz
  • Olive Oil 0 fl oz
  • Courgette 1 piece

Step-by-Step Guide

Step 1

Boil the eggs. Dice the cucumber and egg into a salad bowl, add the tuna (if your tuna is already diced, you can use it directly; if in chunks, it's better to mash it with a fork), and add the lettuce 'torn' into small pieces. Chop the herbs (I used dill) and sprinkle on top.

Step 2

Dress the salad with olive oil; you can add pumpkin seeds or pine nuts to taste.

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