Tuna and Asparagus Salad with Feta
Salads • Spanish
0
0
Time
43 minutes
Ingredients
9
Servings
4
Description
Tuna and Asparagus Salad with Feta
Ingredients
- Tomatoes 1 piece
- Mixed salad greens 5 oz
- Asparagus 0 oz
- Canned tuna in its own juice 5 oz
- Olive Oil 1 tablespoon
- Feta cheese 0 oz
- Salt to taste
- Ground Black Pepper to taste
- Balsamic Vinegar 1 tablespoon
Step-by-Step Guide
Step 1
Tear the salad leaves, chop the tomatoes and asparagus. Add the canned tuna and crumbled feta cheese.
Step 2
Dress with olive oil and mix. Add balsamic vinegar, salt, and pepper.
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