Tongue Salad
Salads • European
0
0
Time
10 minutes
Ingredients
6
Servings
5
Description
Tongue Salad
Ingredients
- Beef tongue 2 pieces
- Scallions 1 bunch
- Pickled Cauliflower 4 pieces
- Canned Mushroom Soup ½ can
- Ground Black Pepper to taste
- Vegetable Oil to taste
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
Boil the tongue.
Step 3
Peel, and cut the cucumbers and onions into thin strips.
Step 4
Mix with the peas.
Step 5
Dress with oil and pepper.
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