Toast with Salmon and Lemon Cream Cheese
Sandwiches • Romanian
0
0
Time
5 minutes
Ingredients
6
Servings
1
Description
Toast with Salmon and Lemon Cream Cheese
Ingredients
- Sourdough Bread 1 piece
- Semi-soft cream cheese 0 oz
- Lemon ¼ pieces
- Parsley 0 oz
- Garlic ½ cloves
- Lightly Salted Red Fish 0 oz
Step-by-Step Guide
Step 1
Mix the cream cheese with lemon zest, finely chopped parsley, and the crushed half of a garlic clove.
Step 2
Toast a slice of bread in a toaster or dry it out on a hot skillet. Spread cheese on top, then layer with thin slices of salmon.
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