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Tabbouleh with Tomato

Salads • Syrian

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Time 1 hour 10 minutes
Ingredients 6
Servings 8

Description

Tabbouleh with Tomato

Ingredients

  • Bulgur 20 oz
  • Tomatoes 20 oz
  • Parsley 0 oz
  • Meyer Lemon Juice 2 tablespoons
  • Olive Oil 2 tablespoons
  • Salt to taste

Step-by-Step Guide

Step 1

Prepare all the ingredients.

Step 2

Pour boiling water over the bulgur and let it sit for an hour.

Step 3

Dice the tomatoes.

Step 4

Chop the parsley.

Step 5

Add lemon juice, olive oil, salt to taste, and mix everything together.

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