No Image Available
vegetarian

Summer Salad with Plum and Arugula

Salads • Chinese

0
0
Time 15 minutes
Ingredients 11
Servings 2

Description

ENJOY YOUR MEAL!

Ingredients

  • Plums 2 pieces
  • Avocado ½ piece
  • Courgette 1 piece
  • Mini vegetables ½ g
  • Mild Chili Spice to taste
  • Toasted Sesame 1 tablespoon
  • Pistachios 1 teaspoon
  • Olive Oil 2 tablespoons
  • Balsamic Vinegar 1 tablespoon
  • Honey 2 teaspoons
  • Arugula 2 bunches

Step-by-Step Guide

Step 1

Dice the vegetables and mix them in a bowl.

Step 2

Peel the plums, chop them, and add to the salad.

Step 3

Chop the chili pepper as finely as possible and add to taste.

Step 4

Add sesame seeds and pine nuts.

Step 5

Mix balsamic vinegar for the dressing, gradually add the oil while stirring, then add honey.

Step 6

Arrange the arugula on plates in portions, forming a nest.

Step 7

Place the salad, dressed with the sauce, in the center.

Cooked This Dish? Share Your Creation!

Snap a photo and let your culinary masterpiece inspire others.

Users Photos

No photos yet. Be the first to share!

Comments

Please log in to leave a comment.

No comments yet. Be the first to comment!