
vegan
Summer Salad
Salads • European
0
0
Time
20 minutes
Ingredients
12
Servings
3
Description
Summer Salad
Ingredients
- Greens 10 oz
- Potato 1 piece
- Red Currant ½ head
- Peanut Sprouts 0 oz
- Avocado 1 piece
- Carrot 1 piece
- Spanish onions ¼ head
- Dried avellana 10 pieces
- Hemp oil 1 tablespoon
- Ocean salt to taste
- Olive Oil 2 tablespoons
- Apple Cider Vinegar 1 tablespoon
Step-by-Step Guide
Step 1
Finely chop the tomato and avocado.
Step 2
Grate the carrot and cabbage.
Step 3
Slice the onion and sprouts.
Step 4
Mix all the ingredients in a large bowl and shake a few times.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!