Summer Fruit Punch with Champagne

Summer Fruit Punch with Champagne

Beverages • Author's

0
0
Time 5 minutes
Ingredients 4
Servings 4

Description

You can use any fruits: peaches, apricots, plums, or nectarines. Remove the pits and cut them into cubes to make 2 cups.

Ingredients

  • Grapefruits 2 cups
  • Apricot Urbech 2 cups
  • Sparkling water 1 cup
  • Dry Champagne 2 cups

Step-by-Step Guide

Step 1

In a pitcher, mix the diced fruits, apricot nectar, champagne, and sparkling water.

Step 2

Pour into glasses with ice and serve immediately.

Cooked This Dish? Share Your Creation!

Snap a photo and let your culinary masterpiece inspire others.

Users Photos

No photos yet. Be the first to share!

Comments

Please log in to leave a comment.

No comments yet. Be the first to comment!