Squid Salad with Quail Eggs and Caviar
Salads • European
Description
Squid Salad with Quail Eggs and Caviar
Ingredients
- Squid 10 oz
- Crab Meat 5 oz
- Quail Egg 8 pieces
- Onion 1 head
- Mayonnaise 2 tablespoons
- Red Caviar 2 tablespoons
Step-by-Step Guide
Step 1
Rinse the squid, boil, clean from membranes, and cut into strips.
Step 2
Boil the quail eggs, peel them, and cut them in half.
Step 3
Grate the onion on a fine grater.
Step 4
Mix the eggs with the squid, crab meat, and onion. Add the red caviar and dress the salad with mayonnaise. Season with salt and pepper.
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