Soft Cheese Sandwiches

Soft Cheese Sandwiches

Sandwiches • European

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Time 30 minutes
Ingredients 6
Servings 4

Description

Soft Cheese Sandwiches

Ingredients

  • Ricotta cheese 5 oz
  • Mascarpone Cheese Unagrande 5 oz
  • Cream (40%) 2 tablespoons
  • Scallions 1 bunch
  • White bread 10 pieces
  • Rye Bread 10 pieces

Step-by-Step Guide

Step 1

Finely chop the green onions. Mix both cheeses, then add the cream and a tablespoon of chopped green onions.

Step 2

Trim the crusts off the bread, spread the cheese mixture on the slices of white bread, and cover with rye bread.

Step 3

Cut each sandwich diagonally to create triangles. They can be served immediately or chilled in the refrigerator for a bit first.

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