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vegetarian

Snow Peas with Toasted Almonds

Salads • European

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Time 10 minutes
Ingredients 5
Servings 4

Description

Snow Peas with Toasted Almonds

Ingredients

  • Butter 1 tablespoon
  • Almonds 0 oz
  • Peas 10 oz
  • Shallot 1 head
  • Freshly squeezed lemon juice 1 teaspoon

Step-by-Step Guide

Step 1

To prepare snow peas with toasted almonds, melt the butter over low heat.

Step 2

Add the almonds and sauté, stirring quickly, until fragrant (about 1.5 minutes).

Step 3

Add the peas and shallot, sauté for 1.5-2 minutes.

Step 4

Remove from heat, add the lemon juice.

Step 5

Season with salt and pepper, and serve.

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