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Shrimp and Vegetable Salad
Salads • Russian
0
0
Time
30 minutes
Ingredients
8
Servings
2
Description
Recipe taken from the book 'Salads, Fish and Seafood Appetizers'.
Ingredients
- Shrimp 10 oz
- Green Peas 5 oz
- Scallions 0 oz
- Pickles 0 oz
- Mayonnaise 5 oz
- Eel to taste
- Ground Black Pepper to taste
- Salt to taste
Step-by-Step Guide
Step 1
Peel the shrimp, divide them in half, and finely chop one part.
Step 2
Then mix the chopped onion, pickles, lettuce, add green peas and mayonnaise.
Step 3
Season with salt and pepper.
Step 4
Garnish the salad with whole shrimp and lettuce leaves.
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