Seaweed Salad with Imitation Crab
Salads • European
0
0
Time
30 minutes
Ingredients
6
Servings
4
Description
Seaweed Salad with Imitation Crab
Ingredients
- Onion 1 head
- Imitation Crab 5 oz
- Dark red seaweed 10 oz
- Mayonnaise 5 oz
- Egg white 2 pieces
- Parsley 0 oz
Step-by-Step Guide
Step 1
Cut the imitation crab into strips, the peeled onion into half-rings, and the eggs into wedges.
Step 2
Before serving, mound the seaweed in a salad bowl, arrange the sliced imitation crab around it, and top with onion. Garnish with wedges of hard-boiled eggs, mayonnaise, and parsley.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!