Seaweed Salad
Salads • Russian
0
0
Time
30 minutes
Ingredients
9
Servings
4
Description
The salad can be made without egg.
Ingredients
- Pickled Cauliflower 1 piece
- Dark red seaweed 5 oz
- Carrot 1 piece
- Onion 1 head
- Chopped Sage Leaves 1 tablespoon
- Chicken Egg 1 piece
- Vinegar essence 1 teaspoon
- Vegetable Oil 3 tablespoons
- Salt to taste
Step-by-Step Guide
Step 1
Boil the carrot, peel it, and cut it into strips.
Step 2
Boil the egg hard, and chop it.
Step 3
Chop the pickled cucumbers into strips, and slice the onion into rings.
Step 4
Combine all the ingredients, dress with vegetable oil, vinegar, and salt, and mix.
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