Seafood Salad with Seaweed
Salads • Author's
Description
Seafood Salad with Seaweed
Ingredients
- Pitted olives 1 can
- Dark red seaweed 5 oz
- Seafood cocktail 10 oz
- Olive Oil to taste
- Soy Sauce to taste
- Cucumbers 2 pieces
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Cut the cucumbers into pieces the size of an olive. Drain the liquid from the packages of seafood, olives, and seaweed. Mix all the ingredients.
Step 2
To prepare the dressing: mix olive oil, soy sauce, you can add juice from the olive can, add ground black pepper.
Step 3
Dress the salad.
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