Sandwiches with Smoked Pork under Horseradish
Sandwiches • World
0
0
Time
15 minutes
Ingredients
8
Servings
4
Description
Sandwiches with Smoked Pork under Horseradish
Ingredients
- Roll 2 pieces
- Butter 0 oz
- Smoked Ham on the Bone 5 oz
- Cheese Spread 0 oz
- Horseradish Leaves 0 oz
- Mayonnaise 0 oz
- Plums 4 pieces
- Pickled Eggplant with Peppers 2 pieces
Step-by-Step Guide
Step 1
Spread butter on slices of the roll and cover with slices of thinly sliced smoked pork.
Step 2
Top with horseradish mixed with mayonnaise and sprinkle with grated cheese.
Step 3
Garnish the sandwiches with halved pickled plums and slices of pickled pepper.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!