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vegan

Salad with Red Onion and Lemon

Salads • World

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Time 10 minutes
Ingredients 10
Servings 4

Description

Salad with Red Onion and Lemon

Ingredients

  • Chopped Cilantro 1 cup
  • Red Onion 1 head
  • Red Wine Vinegar 1 cup
  • Sugar ½ cup
  • Canned Lemons ½ piece
  • Mint Leaves 0 oz
  • Parsley 0 oz
  • Dill 0 oz
  • Olive Oil to taste
  • Sea Salt to taste

Step-by-Step Guide

Step 1

To prepare the salad with red onion and lemon, place the onion in a small heatproof bowl.

Step 2

Mix the vinegar and sugar in a small saucepan, then bring to a boil, stirring constantly until the sugar is completely dissolved. Pour this mixture over the onion and let it cool.

Step 3

Drain the onion and place it in a medium-sized bowl, add the lemon, cilantro, mint, parsley, and dill, and mix thoroughly.

Step 4

Lightly drizzle with olive oil, season with sea salt, and mix again thoroughly. Serve immediately.

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