Salad with Red Beans, Celery, and Radishes

Salad with Red Beans, Celery, and Radishes

Salads • Italian

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Time 15 minutes
Ingredients 9
Servings 2

Description

Salad with red beans, celery, and radishes

Ingredients

  • Celery salt 3 stalks
  • Turnips 5 pieces
  • White Beans 10 oz
  • Onion 1 piece
  • Chopped Sage Leaves 0 oz
  • Chopped Green Onions 0 oz
  • Chopped Green Onions 0 oz
  • Pilaf Spices 0 oz
  • Mayonnaise 0 oz

Step-by-Step Guide

Step 1

Wash and finely chop the celery stalks.

Step 2

Peel and finely chop the onion (omit if you don't like it).

Step 3

Wash and cut the radishes into quarters.

Step 4

Add pre-soaked and boiled red beans, or canned beans if preferred.

Step 5

Wash the herbs well and chop finely.

Step 6

Add a little salt and pepper, plus I add a mix of pilaf spices (from a good market).

Step 7

Add homemade or any store-bought mayonnaise.

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