Salad with Plums and Feta

Salad with Plums and Feta

Salads • Serbian

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Time 10 minutes
Ingredients 10
Servings 4

Description

The ingredients of this salad do not necessarily need to be mixed — you can simply serve everything on a large platter, and each person can take their own portion.

Ingredients

  • Feta cheese 5 oz
  • Plums 5 oz
  • Chard 0 oz
  • Corn Salad 0 oz
  • Walnuts 0 oz
  • Honey 1 tablespoon
  • Lemon 1 piece
  • Olive Oil 5 fl oz
  • Salt to taste
  • White Pepper (whole) to taste

Step-by-Step Guide

Step 1

Cut the plums in half, then into quarters, carefully removing the pits. Slice the feta cheese into pieces about one centimeter thick.

Step 2

Chop the walnuts in a blender, or even better, by hand in a mortar. Mix them with olive oil, a spoonful of honey, and lemon juice. Then season the dressing with salt and pepper and mix well.

Step 3

On a large plate, arrange all the salad leaves, slices of feta cheese, and halved plums without mixing. Drizzle with dressing and serve.

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