Salad with Garden Beans and Mint
Salads • French
Description
Salad with Garden Beans and Mint
Ingredients
- Lemon Juice 0 fl oz
- Olive Oil 0 fl oz
- Minced garlic 1 clove
- Beans 25 oz
- Green lettuce 4 bunches
- Fresh Mint 0 oz
Step-by-Step Guide
Step 1
Combine lemon juice, oil, and garlic in a small bowl. Season to taste with salt and pepper. Set aside.
Step 2
Boil fresh beans for 3 minutes or cook frozen beans according to package instructions. Drain and rinse with cold water.
Step 3
In a large bowl, mix the cooled beans, lettuce, and mint. Add the lemon dressing and toss while shaking the bowl.
Step 4
Season with salt and pepper to taste.
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