Salad with Canned Beans and Turkey

Ingredients

• Chicken fillet 10 oz
• Canned Baby Beets 5 oz
• Olive Oil 0 fl oz
• Garlic 1 clove
• Salt to taste
• Soy Sauce 0 fl oz
• Iceberg Lettuce 0 oz
• Cucumbers 3 pieces
• Croutons 0 oz
• Mayonnaise 0 oz

Step-by-Step Guide

Step 1

Prepare all the necessary ingredients.

Step 2

Chop the garlic.

Step 3

Add olive oil (20 ml), garlic, soy sauce, and salt to the turkey breast.

Step 4

Mix and let it sit for 15 minutes.

Step 5

Chop the lettuce leaves.

Step 6

Slice the cucumber.

Step 7

Grease the pan with olive oil (10 ml).

Step 8

Fry the turkey on medium heat for 3 minutes on each side.

Step 9

Let the turkey cool and slice it.

Step 10

Assemble the salad. Arrange the cucumbers, croutons, turkey, lettuce leaves, and beans in a circle on a plate. Place the mayonnaise in the center.