
Salad with Brie Cheese and Shrimp
Salads • European
Description
Salad with Brie Cheese and Shrimp
Ingredients
- Peeled Cooked Shrimp 10 oz
- Chinese green beans 10 oz
- Brie cheese 5 oz
- Canned Pineapple Chunks 1 can
- Herbs to taste
- Salt to taste
- Ground Black Pepper to taste
- Mayonnaise to taste
Step-by-Step Guide
Step 1
Boil the shrimp in salted water, pat them dry with a paper towel, and let them cool.
Step 2
Shred the cabbage into thin strips. Cut the cheese and pineapple into large cubes.
Step 3
Mix all the ingredients, season with salt and pepper to taste, and dress with mayonnaise. Before serving, sprinkle with finely chopped herbs.
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