Salad with Baked Quince
Salads • European
Description
Salad with Baked Quince
Ingredients
- Quince 2 pieces
- Pear 1 piece
- Apple 1 piece
- Orange 1 piece
- Pine nuts 5 oz
- Cress 0 oz
- Natural Yogurt 0 oz
- Bell pepper 1 piece
Step-by-Step Guide
Step 1
Peel the quince, apple, and pear, and cut them into cubes.
Step 2
Bake the fruits in the oven for 40 minutes. Let cool.
Step 3
Peel the orange and cut it into wedges.
Step 4
Chop the bell pepper into small pieces.
Step 5
Mix the fruits, nuts, and cress.
Step 6
Top with yogurt and serve the salad slightly chilled.
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