Salad of Pickled Mushrooms and Ham

Salad of Pickled Mushrooms and Ham

Salads • European

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Time 30 minutes
Ingredients 7
Servings 4

Description

The quickest way to prepare a hearty appetizer — canned mushrooms pair well with delicious store-bought ham.

Ingredients

  • Ham 5 oz
  • Pickled Chanterelles 5 oz
  • Salt to taste
  • Mayonnaise 4 tablespoons
  • Ground Black Pepper to taste
  • Cayenne Pepper a pinch
  • Chopped Sage Leaves 1 tablespoon

Step-by-Step Guide

Step 1

Slice the ham into thin pieces and place it in a bowl. Add the finely chopped mushrooms and mix well.

Step 2

In a small bowl, combine the mayonnaise, salt, pepper, and cayenne pepper. Add the chopped parsley. Pour the dressing over the salad and mix well.

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