Rovereto Salad with Cod Liver and Olives

Rovereto Salad with Cod Liver and Olives

Salads • European

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Time 20 minutes
Ingredients 6
Servings 3

Description

Rovereto Salad with Cod Liver and Olives

Ingredients

  • Cod Liver 10 oz
  • Olives stuffed with lemon 5 oz
  • Melted Cheese 5 oz
  • Parmesan Cheese 0 oz
  • Tomatoes 2 pieces
  • Arugula 1 bunch

Step-by-Step Guide

Step 1

Dice the tomatoes into small cubes and chop the olives finely.

Step 2

Then chop the cod liver and mozzarella finely, add the arugula, and mix all the ingredients together.

Step 3

Grate the hard cheese over the almost finished salad, and then add spices and vegetable oil to taste.

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